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2362 Market Street, San Francisco, CA 94114, USA Get Directions
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Our chefs rotate the menus regularly, accommodating seasonal produce and fresh catches of local, sustainably sourced seafood. Each dish, prepared in the open kitchen, showcases these ingredients while incorporating Mediterranean influences and minimalist Californian sensibilities toward composition and presentation.
Our chefs rotate the menus regularly, accommodating seasonal produce and fresh catches of local, sustainably sourced seafood. Each dish, prepared in the open kitchen, showcases these ingredients while incorporating Mediterranean influences and minimalist Californian sensibilities toward composition and presentation.
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